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Archive: September 2014

Cooking with Cottonseed Oil...and Jamie Deen, Y'all!

September 17th, 2014

Did you know that cotton has long been grown and regulated as a food crop in the United States, and cottonseed oil is a staple ingredient in all sorts of food products we eat every day? It's true! Cottonseed oil was first bottled in the United States in 1882,several decades after Eli Whitney brought us the cotton gin.